Image by Nico Smit

Commercial Outdoor Kitchen

Build your dream commercial outdoor dream kitchen in your backyard!

Image by William Warby

01

Take Measurements

Measure the area where you want to place your commercial outdoor kitchen. Send us the measurements so we know what we are working with.

02

Make A List Of Equipment

Tell us what type of equipment you want to put into your outdoor commercial kitchen. If you are not sure what equipment you need, you can send us a list of the types of foods you want to cook, or bake and we will organize an equipment list for you.

Image by Markus Winkler
Gas-Burner

03

Power Source

Check what power supply you have at your home and let us know what type of power source you want to use for your equipment. Cooking equipment is available in natural gas, propane, or electric.

04

Approve & Submit Order

Once you send our staff all the necessary information for your project, our staff will send you an invoice for you to approve and submit for your order. If you need installation please advise, and our staff will connect you with an installation provider near you.

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