The Univex 4612 manual slicer can endure heavy use with its anodized aluminum construction if it is run a maximum time of 2 hours per day to slice small amounts of cheese. Ranging from 0 to 0.5 inch, the unit's manual knob can adjust the thickness of meat slices. To protect users from the 12-inch-diameter blade, a protective edge guard is built in. Liquids are directed away from the controls by a drip tray fence, and a sharpener is built into the slicer for quick blade maintenance. Product Details Maximum run time: 2 hrs. per day Can slice small amounts of cheese Drip tray fence directs juice towards the base and away from the controls Slice thickness can be adjusted from 0 to 0.5 in. Sharpener is removable for cleanup Carriage and feed grip can be disassembled for cleaning Anodized aluminum is heavy duty for daily use Protective edge guard prevents hands from getting close to the blade Manual knob changes slice thickness On/off push button Belt-driven drive assembly 12-in.-dia. blade cETLus listed; NSF certified Dimensions & Utilities 22.25 in. W x 18.5 in. D x 16 in. H 1.9 A, 1⁄4 HP, 1680 RPM, 0.19 kW 115 V/60 Hz/1 ph The explainer for slicers provides in-depth information on commercial slicers. Economy Series Slicer, compact, manual gravity feed, 12" diameter blade, variable slice thickness 0" to 1/2", belt-driven blade assembly, built-in sharpener, anodized aluminum construction, detachable carriage, 0.19kW, 1/4 hp motor, cETLus, NSF *The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
New Univex Economy Series Deli Slicer Model 4612